Table Fee Policy    Vendor tables are 6 ' by 2 1/2 or 3' and tables fees are $45 for one , $40 for each additional payable to Doug Keating.   Vendor set-up starts at 7 am.  The promoter reserves the right to require payment prior to the day of the show The promoter will try to accommodate vendors' table location preferences but reserves the right to assign locations.

Vendor Table Availability     First, a prospective vendor should email the promoter at, call the promoter at 508-369-2471, or stop by the admissions table to be placed on the Vendor Waiting List. The promoter will call prospective vendors when tables become available.

Emergency Exits/Fire Lanes   No vendor may block any of the 5 exits in the banquet room in which the show is held. Also, vendor may not park his or her car in the fire lane (other than for loading and unloading).

Hours of the Show All shows run from 8:45 am to 2:45 pm, & no vendor may start packing up until 2 pm.

Lunch  Lunch (Papa Gino’s pizza) and soda are provided by promoter Douglas Keating to vendors at no charge and on an "as supplies last" basis.

Tax Resale Certificates  Each vendor's tax resale certificate number should be provided to the promoter prior to setting up at the show. The form may be obtained by going to:

What can’t be sold Games of chance (i.e. dice games), unlicensed cards or pornographic cards may not be sold by vendors at the show.

No-Show Policy The no-show fee is one-half the table fee, except in cases of emergency as determined by promoter

Limit of Liability The promoter is not liable for costs due to theft or damage of vendor?s merchandise.

Length of Contract This contract shall remain in effect unless a new contract has been signed by vendor

2017 Sports Card & Memorabilia Show Schedule

Monday holiday, January 16, Monday holiday, February 20, Sunday, March 5, Sunday, March 26, Sunday, April 23, Sunday, May 28, Monday holiday, May 29, Sunday, June 18, Sunday, July 9, Sunday, July 30, Sunday, August 20, Monday holiday, September 4, Monday holiday, October 9, Friday after Thanksgiving, November 24